The Perfumed Bouquet

From: 35 €
Bouquet pictured: 40 €
Diameter: 30 cm

Product pictured : 30 cm

 
Product description
A delicately perfumed bouquet...
Our florists put all their skill and passion for their art into composing this gorgeous seasonal bouquet: Soft pink 'Kiwi' roses mingle beautifully with delicate blue double lisianthus, alstromerias, fragrant sweet peas and stylish white arum lilies lined with deep parma violet. We're sure you'll love this wonderfully harmonious composition, in gorgeous shades of blue, indigo and creamy white.
Instructions for care
These fresh flowers will travel in a non-spill vase designed especially by Aquarelle to keep the stems in water during transport.

The following care tips, which will be included with your order, will help your recipient enjoy this bouquet for as long as possible:
  • Cut the tie surrounding the stems
  • Clean the stems, removing any leaves that will be immersed in water.
  • Trim the stems according to the height of your vase.
  • Fill the vase with fresh water.
  • Add the sachet of plant food provided.
  • Change the water and trim the stems every 2 days
Reviews
Avis

Spoil them even more by adding :

Click here to add an accessory and make your gift even more special :

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A 190g Jasmine scented candle

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Deep violet box of 210g of chocolate rochers

Total :

Product description
Instructions for care
Reviews

A delicately perfumed bouquet...
Our florists put all their skill and passion for their art into composing this gorgeous seasonal bouquet: Soft pink 'Kiwi' roses mingle beautifully with delicate blue double lisianthus, alstromerias, fragrant sweet peas and stylish white arum lilies lined with deep parma violet. We're sure you'll love this wonderfully harmonious composition, in gorgeous shades of blue, indigo and creamy white.

These fresh flowers will travel in a non-spill vase designed especially by Aquarelle to keep the stems in water during transport.

The following care tips, which will be included with your order, will help your recipient enjoy this bouquet for as long as possible:

  • Cut the tie surrounding the stems
  • Clean the stems, removing any leaves that will be immersed in water.
  • Trim the stems according to the height of your vase.
  • Fill the vase with fresh water.
  • Add the sachet of plant food provided.
  • Change the water and trim the stems every 2 days

Avis

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